Thursday, December 26, 2013

Warm & Fuzzy Chocolate Chip Cookies!

Hello everyone! I hope everyone has had a wonderful Kwanzaa, Hanukkah (Chanukkah), Christmas, and every other holiday that each of my viewers celebrate! I hope everyone is ready for the great new year, too! Since it's been so cold and dreary down in Michigan, Iv'e decided to warm things up a bit in my body and kitchen! These chocolate chip cookies will make you want to eat more and more every time! (Pictures coming soon)

What You'll Need:
  • 2 cups all purpose flour
  • 2 tsp. baking powder
  • 1 tsp. cinnamon
  • 1 cup sugar 
  • 1/3 cup canola oil
  • 1 tsp. vanilla
  • 1/2 cup water
  • 1/2 cup vegan chocolate chips

What you'll do:
First, preheat your oven to 350F. While that's heating, mix all of your ingredients together in a large bowl very well. I used one of those mixer machine thingys and it was great!

After your cookies are all mixed, roll the dough in your hands to form a small ball. Press down on it to get a flatter, rounder shape. If you have cookie cutters and normally do this step a different way, do it!

Bake the cookies for 10-15 minutes, but the sides of the cookie might get brown. With a spatula, lift up the cookies a little bit to see if it's brown on the bottom. If it's a light brown or medium toned brown, get the cookies out!

Let them sit on a cooling rack for about 3-5 minutes, grab a glass of delicious almond milk and enjoy!


If you have any questions or concerns, please email me at: thevganteen@gmail.com
Have an amazing New Year, see you all in 2k14!
-Ilana xo

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